Population-Wide Survey of Salmonella enterica Response to High-Pressure Processing Reveals a Diversity of Responses and Tolerance Mechanisms Sandeep Tambera aBureau of Microbial Hazards, Health Canada, Ottawa, Ontario, Canada Abstract High-pressure processing is a nonthermal method of food preservation that uses pressure to inactivate microorganisms. To ensure the effective validation of process parameters, it is important […]
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January 8, 2018
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December 12, 2017
By Julie Van Winden, December 08, 2017 Vegpro International, a Canadian leader in ready-to-eat packaged salads sold under the FRESH Attitude brand, establishes its presence in Coldstream, British Columbia to provide fresh, local and sustainable produce to Western Canada. Coldstream, British Columbia, December 6, 2017 Coldstream Ranch has agreed to sell Vegpro International approximately 700 acres of premium […]
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By Lisa Schnirring, CIDRAP News, October 23, 2017 NARMS report shows some improvements in resistant Salmonella but a few red flags An annual surveillance report from federal health officials that provides a snapshot of antibiotic resistance in foodborne pathogens gives a mixed picture, showing that levels are still low overall, with some notable increases, especially in […]
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November 20, 2017
By CDC, November 14, 2017 Multistate Outbreak of Multidrug-Resistant Salmonella Heidelberg Infections Linked to Contact with Dairy Calves Outbreak Advisory 54 Case Count 15 States 17 Hospitalizations 0 Deaths Since the last update on August 2, 2017, eight more ill people have been reported from six states. CDC, several states, and the U.S. Department of Agriculture’s Animal and […]
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July 25, 2017
By Debra Goldschmidt, CNN, JULY 21, 2017 (CNN)Forty-seven people in 12 states have become infected with salmonella believed to be linked to yellow Maradol papayas, federal health officials said Friday. Twelve people have been hospitalized, and one death has been reported, according to the US Centers for Disease Control and Prevention. “Investigators are working to learn where […]
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BY PUCCIARELLI, M., GARCIA-DEL-PORTILLO, F.| JULY 21, 2017 Salmonella Intracellular Lifestyles and Their Impact on Host-to-Host Transmission Abstract: More than a century ago, infections by Salmonella were already associated with foodborne enteric diseases with high morbidity in humans and cattle. Intestinal inflammation and diarrhea are hallmarks of infections caused by nontyphoidal Salmonella serovars, and these pathologies facilitate pathogen transmission to […]
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March 25, 2017
BY NEWS DESK | MARCH 24, 2017 ChloroFields sprouted microgreens recalled for Salmonella A Kansas grower is recalling “Asian Mix Microgreens” from retailers in three states because a random sample tested by the Food and Drug Administration found Salmonella bacteria in the sprouts. The ChloroFields branded microgreens from ChloroFields of Lawrence, KS, have sell-by dates […]